Grills & Accessories

Locations: Brattleboro, Burlington, Colchester, Essex, South Burlington, Springfield, Woodstock

 

steaks on a grill using a fork accessory over open flames

We carry all of the grilling essentials in our Grills & Accessories department. You’re sure to find what’s right for you with our large selection of gas and charcoal grills, as well as all the accessories you need to make your BBQ a success. We also carry specialty rubs, spices, BBQ sauces, smoking chips, pellets, and charcoals.  Make your outdoor grilling experience the best in your neighborhood at Bibens Ace Hardware!

            traeger model               Black Weber genesis 3 burner grilllarge big green egg in the grills & accessories department

Want to order from the comfort of your own home?  Well now you can more easily than ever!  Click HERE to shop online at AceHardware.com and enjoy free delivery with qualified orders or free in-store pickup at your convenience, as soon as NEXT DAY!

big green egg display at Bibens Ace South Burlingtongrills and accessories department at Bibens Ace Essex

 

 

 

 

 

 

 

 

 

Check out more information on some of the best grilling & accessories brands on the market, including Weber, Traeger, and Big Green Egg!

 

Grills & Accessories: Tips & Tricks

 

CLEAN AND MAINTAIN YOUR GRILL

 

To get the most use out of your grill and best tasting food, keep your grill well-maintained. Clean the grill grates with a grill brush before and after use, scrub the interior monthly and thoroughly detail the interior and exterior every season.

PREVENT STICKING

 

A grill brush and cooking oil are your best defense against food sticking to your grill grates.

PREHEATING TAKES TIME

 

Give your grill enough time to preheat for optimum results. For a good sear, preheat your grill for at least 10-15 minutes. Keep in mind the weather can impact those times.

ALWAYS BE SAFE

 

Always handle grilling with care. Only grill outside, monitor it at all times and remain vigilant of gas leaks. If you have any questions, always consult your owners manual.

WOOD CHIPS BOOST FLAVOR

 

Using wood chips are a quick and easy way to switch up your recipes and infuse food with unique flavors. For tips on how to do this, click here.

KNOW YOUR CHARCOAL

 

When grilling with charcoal, wait until 2/3 of the coals turn white but before they smoke to prevent your food from overcooking.

LEARN YOUR TEMPERATURES

 

Use a grill thermometer to ensure your food reaches ideal cook temperatures for best taste and avoiding food-borne illnesses. Here are the minimum internal temperatures for safe food consumption, according to the USDA:

Beef, Pork, Veal and Lamb: 145 °F

Poultry: 165 °F

Fish and Shellfish: 145 °F

BUY THE RIGHT TOOLS

 

There are several tools you needed for best results. Start with the essentials, then add more gadgets to your repertoire.

 

Get Inspired By This Smoked Ribs Recipe:

 

grills and accessories top recipe for smoked ribs